The drink was named after La Paloma (The Dove), the popular folk song composed in the early 1860s. The Paloma is arguably the perfect cocktail. With a base of bright citrus and smooth tequila that’s punched up by a sparkling splash of grapefruit soda and lime, it’s sweet, sour, and refreshing.
While the history of the drink is rather nebulous, there is no suggestion that the drink was ever anything more than a two-ingredient crowd-pleaser. The drink was named after La Paloma (The Dove), the popular folk song composed in the early 1860s. Today, the Paloma is possibly the most popular cocktail around the world.
I don’t know why Paloma escaped our collective attention for so long. Maybe it’s the resurgence of old-school classics or maybe, sheltering-in-place has us in a tequila frame of mind. I like making my Palomas in a big pot and leaving it in the middle of the party table for people to enjoy.
A combination of fruity, sweet and bitter, the drink is easy to make and easier to consume. “It’s a great alternative to the margarita as it’s not as strong in ABV (Alcohol By Volume) because it’s a long drink, it’s slightly less acidic, bubbly and very refreshing.”
Koox Paloma is unique
Koox paloma has delicious notes and flavors of Bergamot orange and the grapefruit soda,
Koox Mixologists says ''A little sprinkle of Togarashi around the glass to spice up the afternoons.''
Do Not Miss This When You Are At Koox Next Time.
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